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Sunday, July 17, 2011

Making Pizza and Delighted to be Off the Boat if Only for a Couple of Days...

I'm somewhat convinced that I've yet to embrace the "Cruising Lifestyle" and all it's inconveniences because I find myself more often than not climbing off my boat, dinghying ashore, and driving across the state to visit my lady-friend if only for a few days loitering in a real house.

And making pizza from scratch while sipping on a few Heinekens is certainly a most relaxing way to loiter an afternoon away if I may say...

Check out Chef John's six minute video on how to make the perfect pizza dough courtesy of Wolfgang Puck.

My pizza sauce was pretty basic... Hot Italian Sausage Links, a can of diced tomatoes, a chopped onion, a good many cloves of garlic, olive oil, thyme, oregano, and lastly toasted fennel seeds.

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