Yep... It do indeed make me most happy to finally be off da boat and eatin' me sum real food fer a change.
And I ain't lying whats-so-evers when I tells ya'll dat I do hopes to never agin have ta eats anymore crap out of a tin can dat mights have been a rollin' about inside my tote box fer months on end.
Dang right folks... Ya'll heards me right... I ain'ts ever a wanting to eats me another tin of Vienna Sausages, or Spam Ham, or Dinty Moore Stew, or even any more Hormel Chile wit Beans. And I's also ain't evers a wantin' to eat any more macarroni and cheese dat I'd routinely buy me at da Dollar Store.
Nope... from here on out I be scarfin' down sum mighty fine Prime Rib and corn-on-da-cob right off a hot grill courtesy of my Marco Island Lady-Friend. And I also don'ts care one bit whethers or not my lady-friend objects to any of my table manners 'cause I eats like I feels like it whether I be but a vagrant on a boat or not.
And one last thing feller sailors... I ain't evers gonna drink me any more warm beer either... dat is of course if I don'ts run outs of any cold ones inside da 'fridge.
Yeah man! I now be a mighty fine cook and be cooking me sum mighty fine Creole cuisine in a real kitchen wit decent pots and pans.
And dude, if ya do know how to read, den jest do what de recipe tell ya to do. Otherwise do like I do and watch Chef John explain how it be done on one of his many instructive videos.
http://foodwishes.blogspot.com/2012/02/creole-crab-corn-chowder-let-good.html
And nope, ya won't ever see me cookin' up this concoction evers agin'...
Yep... and also made me a fine upside down pineapple cake too jest 'cause I felts like it. I did neverthess use up a tin of Dole pineapple chunks rather than cuttin' up a real pineapple. But nobody better be a squealin' on me and a tellin' Chef John daggomit.
http://foodwishes.blogspot.com/2012/03/pineapple-upside-down-cake-now-and-then.html
